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Friday, April 11, 2008

a good start!

Lots to write about tomorrow...including a new business venture for me!

but I thought I'd share what we're having for breakfast tomorrow. Breakfast is one of my favorite things to cook. Nothing better than to start the day off with a yummy treat! Enjoy!


Bacon Cheese Pull-Aparts
Ingredients

1 egg
2 tablespoons milk
1 (16.3-oz.) can Pillsbury Grands! Flaky Layers Refrigerated Original Biscuits
6 slices bacon, cut into 1/2-inch pieces, cooked
3 oz. (3/4 cup) shredded Cheddar cheese
1/4 cup finely chopped green onions (4 medium) (I often leave these out.)

DIRECTIONS
1. Heat oven to 350°F. Spray 11x7- or 12x8-inch (2-quart) glass baking dish with cooking spray. In large bowl, beat egg and milk with wire whisk until smooth.

2. Separate dough into 8 biscuits; cut each into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in bacon, cheese and onions. Spoon mixture into sprayed dish; arrange biscuit pieces in single layer.

3. Bake at 350°F. for 23 to 28 minutes or until golden brown. Cut into squares.

(recipe source - Pillsbury)
Thank you Cynthia at What's for Dinner! for this yummy breakfast idea! If you haven't already, check out her site. She has some easy and tasty recipes that'll make your mouth water!

What are your favorite breakfast recipes? Share your recipe or links to your recipe in the comments section :)

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